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  • Everytime I stop into Nicoli's it's like visiting family. Joe and Pepi are warm and inviting. That's definitely good but they are 32 miles away from me so there must be more and there is. Joe is a magician with dough. Their pizza is to die for. The crust is just unbelievably good. What's more when I buy dough to take home, it makes me a hero with the oven. The bread is the best I've had outside of New England. The Nicoli's are a regional treasure.
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