Dropped by on a Friday afternoon (Holiday season, but Winter so not very many people at all) after lunch. Split a Bingsu with a couple of friends. Each bingsu is quite large and it really was enough for 3 people.
We had the Tiramisu Bingsu, which comes topped with a small slice of cake. The bingsu itself, which is the crushed ice was very light and creamy. Not sure exactly how it's made, but everything comes together very well. I think there was also a shot of espresso poured over it, which complemented well.
Will definitely come back to try other flavours.