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  • Coming from the California where we have several popular teriyaki chains like Flame Broiler and Waba Grill, I was excited to try this place out. I came in early and the kid at the register was very helpful and friendly. He asked me if it was my first time there and showed me plate sizes. I ordered the chicken breast teriyaki bowl, with veggies and white rice. The chicken looked a little pale but I gave it a chance anyways. A few bites into it I get the crunch of undercooked chicken breast. I brought it to the attention of the manager who assured me it was to temperature. He offered me a replacement piece but at that point I loss my appetite. I tossed the food right after taking these pictures. If you do decide to try this place out, ask for the chicken breast well done.
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