Delicious crepe!
Had the tartinade, made with their version of Nutella and bananas... Glad I tried it! Will definitely order that one again.
The staff were pleasant but the place was so packed it took us about ten minutes in line just to pay for it after we had eaten.
I have found out from a fellow crepe fan that the batter they use is not homemade, but actually purchased... So for this I must deduct a point.
I think its sweet that you must eat it out of a paper bag, but I'm one of those annoying people who eats pizza with a fork- so the fact that I had to wait for it to cool because I couldn't hold the bag also deducts half a point.