Our waiter, a very pleasant young man who is clearly familiar with Ukrainian cuisine, helped us with recommendations and explanations, and kept careful watch on the water and bread. The bread was freshly baked and very flavorful, served with a dipping oil. The Ukrainian borscht, the house salad, the pierogis were all different than anything we've had; such a treat to sample a totally new cuisine! The food was served fresh, hot, and nicely arranged. And the flavor! The food was really, really good. I'm glad we found this through restaurant.com. It'll be a novel place to take winter visitors.