About: http://data.yelp.com/Review/id/2eCEw1Jsn8tLcDh4pMQAIw

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About: http://data.yelp.com/Review/id/2eCEw1Jsn8tLcDh4pMQAIw Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2008-02-02 00:00:00 (xsd:dateTime)
itemReviewed	Caffe Boa
http://www.openvoc.eu/poi#funnyReviews	2 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	4 (xsd:int)
rev:text	Perhaps it's Superbowl weekend that made Boa seem sub par, or maybe it was the fact that you can only get happy hour prices at the bar, or even the way the bartender was more concerned about setting the Tivo to record some T.V. show, instead of serving us our last happy hour drink, I just don't know. Either way I am not impressed at all with Cafe Boa. For one, the entire restaurant was reserved until 9:30pm, Ok, so let's sit outside you say. Ahhh but low and behold you cannot get happy hour prices outside. Would this be so bad if the bar wasn't 10 ft by 10ft....probably not. So the happy hour "area" is small but luckily we were able to find a seat at the bar. Now the prices are good, and they offer a decent amount of drink specials on everything from wine to beer, to martinis, however the food is limited. I though the Pinot Noir I ordered (half off) was very dry for a Pinot. The food specials and sausage dish served in a marinara sauce was ok, the sauce was interesting with capers and black olives. It did give me some new ideas to experiment with, when I make my sauce. Unfortunately the sausage was dry like the Pinot. (good pairing) My date ordered a cappretta salad, which was several tomatoes and some mozzarella and this cool soft cheese. Or "badass" as our bartender described it. LOL! That was very good, but it was an extremely small portion. Overall the service was decent. I heard the energetic, charismatic bartender, drop several F bombs, and the staff seemed somewhat "wired" like someone left a big basket of easter candy in the back, and they all got into it. Sugar rushes aside, overall the final bill tallied up to 30$ (without tip) for 4 glasses of wine, and 2 apps. Not bad you say? Since we missed one happy hour drink, the bartender was cool enough to leave one of our drinks off the tab, to balance it out. As he said "It was both our faults we missed that deadline" with a smile. I jokingly replied, "actually I just blame you." I was kidding, but also somewhat serious as he spent about 10 minutes trying to figure out the Tivo settings. Um, who has TIvo in a bar anyway?
http://www.openvoc.eu/poi#coolReviews	2 (xsd:int)
rev:reviewer	John

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