Fried chicken, biscuits, and donuts for brunch? YES PLEASE.
I got here around noon for Saturday brunch and the place was packed. My friend and I put our names down and waited patiently outside (in the cold) for about 40 minutes. While you're waiting, there's a menu outside which you can use to decide what you want to order so you can order as soon as you get a table. I only wish they would start taking numbers so that you could roam around while you wait and they'll text you once your table is ready.
Apart from the standard French toast, and breakfast plates, they have their fried chicken sandwiches. My friend got the Beastwich and I got the Bruce Leroy. I actually preferred the Bruce Leroy over the Beastwich because the sweet soy sauce was a nice contrast to the biscuit and fried chicken. Their duck confit French toast also looks fantastic.
Also, you really can't leave without getting a donut. They have daily specials, so the flavours are always changing. The donuts are super doughy and a little chewy. A perfect way to end your meal and put you into a deep state of (food) comatose.