Their vegan options were on point. Got the nosh board which had Brussel sprout chips, edamame, a kale corn thing (they had a nice name for it, I don't remember) and cauliflower with quinoa. All was really good. Only complaint was the edamame was fried which breaks open the shell so most of the beans were missing -_- not to mention the unnecessary oil intake. They had a couple other vegan options which I'd like to try too. Somewhat expensive, $45 for the board (basically a shared appetizer) and 2 drinks. I think the main attraction here is the patio, it is beautiful with big trees and pretty lights.