About: http://data.yelp.com/Review/id/2bI7ZDav135jyJcrTxkuMQ     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • I had a craving for kalbi tang and found Gogi. Excited, I drove over, delighted to see that it was a new restaurant. I came in around 3PM so it wasn't particularly busy. The restaurant design was tasteful and clean, just the way I like it. Since there weren't many customers at the time, I was waited on by two people. I had a variety of ban chan and my kalbi tang. Sometimes the service would overlap which could be a good and bad thing. I personally like eating without feeling that someone is watching my every move while devouring into my meal. So I've had kalbi tang in NY and LA and typically the beef would be stewed to the point that it would fall off the bone. Or there would be bones, but they would be chopped into pieces so it would be easy to eat. In this case, it was two large meat bones. I was terrified to try to eat this without looking like a cave person. Worse, I had come from a work meeting and was wearing a really nice dress today. I tried using my chopsticks to pick the meat off without much success. I had no choice. I picked up the bone and ate the meat off with my hands, it was very messy and stew splashed on me. So embarrassing. Of course I knew they were watching my every move and within minutes a server came by and placed some scissors on my table. I proceeded to spend the next 10 minutes hacking up my beef with my hands and the scissors. Again, very and messy. I didn't take a picture, but noticed that there is one of the kalbi tang in the photos in the yelp page. The quality of the stew was good, but the preparation of the kalbi tang was not. I told them that they should prepare the kalbi tang with the meat cut off, I mean the meat is one of the best parts oft he stew. I can never shake off the feelings of humiliation to return to this restaurant. I give this place 3 stars because I know that they are new and have really good potential.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 102 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software