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  • WOW. I do not understand the hype here. We ate here around 2-2:30 on a friday afternoon. Everything started off great! The host was super nice, we expected to have to wait in a long line and we were pleased at being seated right away, and our server was also very sweet and helpful. We were told that pizzas were taking 45 minutes so we might want to order a starter. We went with the combination platter, which was a mess of fried stuff: mozzarella sticks, cheddar bites, mushrooms and zucchini. This tasted like something dumped out of a freezer bag, fried, and then heated under a heat lamp for who-knows-how-long. Both cheese varieties were hard as a rock on the outside and strangely dry and flavorless on the inside. The mushrooms were unpleasant and the zucchini was about what you might expect from maybe a Tastee Freez. (Oh, who am I kidding, Tastee Freez zucchini is delicious.) We sent it away without eating much of any of it. Then the pizza came. It smelled great, but that was about it. The bottom crust was not quite cooked all the way and was nearly indistinguishable from the cheese, which was chewy and lacked flavor. My first piece had almost NO sauce, and some flabby pepperoni. I ate part of once slice and then tried a second slice that looked like it actually had some sauce. The sauce was good, but that was about it. All in all I ate about a half a slice of a small pizza. We spent almost $40 on some over-friend junk you could get at a fast food place and pizza that we barely ate. It was quite a disappointment. Obviously, we won't be back.
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