One of my favourite dim sum places in Markham!
I like how the dishes are not overly oily or garlicky.
Some notable items we got:
- Har gow is HUGEEE.
- Squid tentacles here are the BEST. Must try!
- Steamed chicken bun is tasty with a nice ginger kick.
- Curry squid is super yummy and also HUGE.
Service is always polite and attentive. Seating is clean, comfortable and spacious. Line up starts after 10AM-ish.
FYI, they charge for takeout containers here.