I am so glad for the happenstance that led us to the Pittsburgh Public Market on our visit there this past weekend! What a great venue for burgeoning food-makers and Red Star Kombucha is a bright beacon on the mix!
On our visit there were fully 8 homemade kombucha flavors on tap and we were welcomed to relax around the bar where were ordered two tasting flights - allowing us to sample six of the available flavors. The hibiscus-ginger and cranberry hop varieties were stand-outs to me, but they were all fantastic!
Every variety was bright, crisp, and clean - a real delight to drink. The proprietress was on hand and, in her relaxed manner, was happy to share her passion for and knowledge of kombucha brewing with us as we imbibed.
Sitting and sipping at Red Star was one of the most pleasant stops of our day and I would urge anyone who is in the area to pop in and enjoy!