I have been itching to try out Oliver's since it opened, and finally found the time to do so. I went for brunch, and had no problem finding a table for two at 1pm (late brunch!). The menu offers a surprising amount of vegetarian-friendly meals, and even though I'm not vegetarian, I went for the Veggie Benny. Replacing the meat with portabellas was an excellent choice! The only item I did not care for was the roasted potatoes. Seems like something easy to do right, but somehow they were completely oversalted. I had to douse them in hot sauce to make them palatable.
Roasted potatoes aside, I was nicely surprised at the affordability and atmosphere of Oliver's Public House. It's definitely a place to plan your next brunch, and make sure to try their bloody mary, too!