1st visit
Nice traditional menu
I had the:
Farmers omelet, hold the bell peppers and potatoes on the side w/fruit. Omelet was very good added a little cholula and pepper and it was on point. Fruit bowl included freshly sliced pineapple, banana, and grapes
Daily smokehouse bacon and eggs. Bacon is a nice thick cut, tasted great and not greasy. Eggs were cooked over medium and tasted good. Buttermilk biscuits are made from scratch and tasted good.
Restaurant is clean and the staff was very friendly. There is also outside seating. I would definitely go back.