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  • Only dine here if you want exceptional service and delicious, delectable, scrumptious food!! My husband and I split the BLT salad, portion size for splitting was very large, chopped and tossed, it was very, very, very good. My husband had the grouper, prepared the way the menu explains, ( my husband is a grouper connoisseur), he said it was better than the best he ever had in Florida!, portion size, was at least 10oz of fish! I had the Chilean sea bass prepared Hong Kong style, very tasty, served very hot, beautiful presentation! It was fabulous!! Our server was Raul, very attentive, did not over pour our wine, pace of the meal was timed perfectly.Tommy Buck the manager was thoughtful, we loved talking with him, he listened to everything we had to say( which of course, was all great) This experience was 5 star, better than Mastro's or Ocean Club.
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