Unfortunately they were out of pulled pork and the sausage by the time we got there at 2 pm. Fortunately the brisket was the best I've ever had. I got the sliced brisket sandwich and it was loaded with slices of brisket. It was tender and the peppered crust added just the right kick. Husband had the chopped brisket sandwich and they don't include that peppery crust in the chopped brisket so not quite as flavorful. Tried the three sauces offered and they all were delicious. Coleslaw was good, jalapeƱo cheese grits were a little flat. Could have used more jalapeƱos. They suggested we get there at 10:15 am (they open at 11 am) if we want to be sure to get what we want. Line starts forming even before that.