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| - Oh man. Waffallonia rules. In general, I'm of the mindset that breakfast foods should not be eaten for dessert -- in fact, my hubby and I have an ongoing argument about this topic (donuts being our latest point of contention). However, I was convinced once to give the mighty liege waffle a try for dessert.....and MY.MIND.WAS.BLOWN! The score is now: Tricia, 0, hubby, 1, breakfast-foods-as-dessert, 1. I concede that the waffle can in fact be a delicious post-dinner treat.
These waffles are unlike traditional breakfast waffles. They are thick and doughy with a crunchy, caramelized layer of sugar coating the outside. The waffle on its own is sweet enough to make a yummy dessert, but I always opt to load up on the toppings, because, heck, if I'm eating dessert, I'm going to do it right! I love the waffle topped with strawberry, bananas and Nutella,or a scoop of ice cream (speculoos in particular is to die for!) and chocolate sauce.
The space inside this place is really small with very limited seating, so your best bet is to take your tasty treat to go. The staff aren't the friendliest folk -- most of them seem to hate their job and it shows. Regardless, even their surly demeanor can't take away from the amazingness that is the liege waffle.
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