They get a star for just being the nicest Vietnamese restaurant I've been to. Clean inside, no sticky tables and cutlery brought to each customer.
Order:
Crispy Rice with braised pork belly and duck egg.... my son ate this so fast I got a taste of the bottom of the empty clay pot. I assume it was delicious.
We also had a pho which was very good, nice broth, perfect meat and the bean sprouts were very fresh.
Lastly we had a bun with beef tenderloin which was also inhaled very quickly.
I love the fact there are several other interesting dishes I'd like to come back and try.
Also the fact it was a Sunday before 6pm and the place was getting filled up considering it's location is a good sign.
I'll be back!