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  • Two things really rubbed me the wrong about this place. 1. HYGIENE - We sat right in front of the front of house chef preparing all the dishes. He was scratching his neck and hair, playing with his phone, going in and out of the back room, all while eating (with bare hands) from the restaurant storage dishes and cooking food. His nails were black around the edges. We were going to order food until we saw this. Disgusting. 2. SERVICE - We waited 10 minutes to be acknowledged. It was not even that busy. The staff were too busy flirting and chatting with each other to tend to customers. We finally ordered and the drinks were fine. Then when it was time to leave, it took asking for the bill FOUR TIMES to get out of there. When the basics are neglected, who cares about the rest of the experience? Go somewhere else.
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