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  • Not only does our 6 year old give it 2 thumbs up, but this has become a new family favorite to us! The price range is the best I have seen for hibachi, and the food is outstanding. Ali is our little one's favorite chef, he was great with kids unlike some chef's who forget they are cooking for an audience. We tried some different rolls, enjoyed the onion soup and of course loved the fried rice. The chicken, filet and shrimp are succulent. The only thing to avoid hibachi style is the calamari steaks-ick and bland! Another positive is that the wine/drink menu has an remarkable price point. My favorite glass of Sauvignon Blanc goes for double the price at other joints. Finally, the owners/managers want your business. They do what it takes to make the customers happy;a rare find these days. Keep doing what you are doing, OHJAH!
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