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  • The ice cream is good, but it's the service that stands out. My son has an allergy to milk protein, so ice cream shops have always been out of the question for us. Even though he can eat sorbet, we are too frightened by cross-contamination to risk it. That said, we stopped by this place and spoke to the owner. She was so amazing, and her and her staff take great care when serving my son his sorbet. Since then we've gone there too many times to count now and never a problem. As a parent of a child with a food allergy it can be heartbreaking when they want something so "normal" for other kids to eat (pizza, ice cream, etc) and they can't. Having your 5 year old tell you he wishes he was "normal" is enough to tear at the hardest of hearts. So, when a place like this takes the time to be cautious & allows him a "normal" experience... That needs to be shared and the place applauded.
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