Not worth the trip....it was not super crowded and our 2 orders of mussels took almost an hour to arrive at our table. We had called ahead to confirm that they had the same red curry mussels as Point Brugge , they said the did. When we arrived and looked at the menu they did not! There was a yellow curry sauce which was not nearly as good as the red curry at Point Brugge. Service was slow. Mussels were average. Bread was blah.
The topper was when our check came they charged us a $25 corkage fee.... this fee is $15 at Point Brugge. Maybe they think the rich come to the bowels of the North Side. Sorry this is an absurdly high corkage fee especially since there are very few items on the menu for $25 or more.....and when we questioned the server about it she sent the"manager" over to our table who arrived with a obvious total attitude, was rude and said "that's what we charge." No "I'm sorry you didn't know" or give a reason it was so high. Will not be returning there any time soon and parking was a pain in the a** anyway!