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  • Wasn't expecting too much from this place at first, but after seeing many pictures of the Sil's Combo (Chef's special combos), I was quite interested in trying this restaurant! My family and I came here once before, but we got the individual lunch bentos. We didn't think that we'd get miso soup, salad, or banchan with just a simple order of the Sil's Combo - therefore, we were pleasantly surprised when the waitress came with all three! Great customer service on the part of management, given that typically only sets have such sides. It was excellent timing too, especially since we were starving and since the food ended up arriving so late (it gave us something to eat and munch on while waiting). The combo came with many different types and varieties of fish! In terms of sashimi, there were fatty salmon belly, salmon, ika (cuttlefish), tuna, red snapper, tako (squid), capelin roe, akagai (surf clam), and some identified red fish similar to swordfish. The capelin roe was so subtly sweet and delicious, and the salmon belly just melted in your mouth! It was an absolute pleasant surprise and was amazing. The nigiri sushi options were eel, salmon, red snapper, tuna, scallop, and uni. The eel was unbelievably moist and fatty as well, and marinated just right. The scallop was very sweet, but unfortunately, I put a bit too much wasabi and soy sauce - which then covered the sweetness completely. The uni was okay - not the best I've ever had. It was sweet enough and extremely creamy, but a bit too fishy. Overall, still one of the better sea urchins I've had though. There were also 12 pieces of rolls - 6 were dynamite rolls, and the remaining 6 were red dragon rolls. By the end of it all, I was so stuffed! But very happy, since my sushi cravings were completely and wholly satisfied. :)
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