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  • Pho Anise is a very acceptable Vietnamese restaurant in this part of town. It is very clean and modern with very friendly, efficient and polite staff. I love the Bun Boe Hue here. It isn't the absolute best, I have had better in Vancouver and San Francisco but it suffices. I like that it comes with pig blood jello. And it is nice and spicy. Their fresh spring rolls are huge, but the sauce could use and improvement. I think it is just hoisin sauce with some peanuts, I have a better recipe maybe I should share. The deep fried spring rolls are good with a taro filing. My slight complaint is that they are not freshly fried to order and come out more warm than hot.
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