ALL HAIL NINKASI, this place is a craft beer lover's Heaven. I've been searching for a great craft beer bar on the strip and I can stop the search. Full stop. This place is AMAZING. Pricy? Yes. But it is so amazeballs you won't care. First off, the beer selection is killer. Not only are there great choices on tap, but there are also 150 (?) bottles available, awesome flight options, and a full bar as well. Second, the food is indeed "gastropub" worthy. Usually you see gastropub in the title and it doesn't live up to those standards...but Public House delivers. I had the bone marrow and poutine appetizers and both were fantastic. (I would have had the crispy frog legs too if they weren't out...hopefully next time.). If I'm going to be picky, the poutine could have used more cheese curds and maybe a little more gravy, and somehow I ended up with an egg on top...but it was still delicious and I almost licked the plate clean. And the marrow? It was SO GOOD. Seriously, my mouth is watering just thinking about it. The restaurant is also pretty sweet looking...it's all dark and sexy but has an industrial feel as well AND it has a comfy living room feel in the front which was cool. And the best part? The waitress knew her beer. It's so nice to be able to talk about IPAs with someone who knows their shit. This will surely be a yearly Vegas stop for me.