Convenient at the time....
I ordered fried rice and egg rolls to go, about thirty minutes prior to closing. I was craving it, but not anticipating the longer drive to my regular spot. Fast service, as friendly as you'd expect right before closing time.
I was not entirely okay with the floor being mopped while the guy was still cooking someone else's food as I could see the water splashing precariously close to the stove top. But since the cook was talking and laughing over and into the wok; I figured a little floor water wouldn't hurt, right?
Because I was starving, I convinced myself that the heat killed any germs. There was something mushy in the rice, the pork. The texture was unfamiliar, which is why I specifically order pork fried rice and egg rolls (overcooked, tooth breaking lyrics crunchy): to test the place out. Being from New York, that's the easiest way to find out whether or not the place is up to par.
Unfortunately, I will not be spending any money here again.