Service was fabulous, extremely attentive waiter who wasn't over-bearing but could not have been more helpful. It was a Monday night so spared any of the meat-market observations made in other reviews, but the atmosphere seemed very relaxed and friendly in quite a trendy setting.
Best grilled squid I've had in Toronto yet, moist and flavorsome went extremely well with the seaweed salad. Scrummy fresh fruit juice and cocktails, decent wine list also. They didn't have ginger tea on the menu, so the waiter kindly made some up from fresh ginger in the kitchen.
Thought prices were high but reasonable given setting and quality of food and service - approx. $80 head for two courses with drinks. Have already booked again.