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  • Been here 3 times now twice in the morning and once for drinks and tapas before a show. All 3 times on the bar/lounge side. When you walk in you can either go to the left or right. The right side is for dinner service. Service has been great all three times. The first time we went in for breakfast the person behind the bar was helpful with the menu and explained the different coffee options and such. Our son also has a dairy allergy and the women assured us the hot chocolate powder they use had no milk powder and they used soy milk. She also made sure it was a manageable temperature and had a nice sweetness to it. She explained the powder was a very bittersweet chocolate and then they added a sweetener to it. Both times we went in the morning I got the xuxo croissant. It is amazing. Its a cinnamon sugar croissant shaped pastry filled with vanilla bean pastry cream. I enjoyed it so much thats what I got the next time. Hopefully I will be able to update my review with other things I've tried if I can resist the xuxo next time but I'm not making any promises. At the bar at night I had a glass of wine recommended by the bartender and then a red sangria which was delicious and not too sweet. For their happy hour you get a free tapa with a wine purchase. I has one with prosciutto and some other toppings on a crostini I can't remember but it was super tasty but a little messy to eat. We also shared a some papas fritas with a garlic aoili and red sauce those were good too. Overall 5 for the xuxo croissant and 4 the evening food I think I just have to try more. And overall service was very good. I'd like to come back and try a few more tapas and maybe dinner for a special occasion (it looks a little pricy), it looks really nice on the other side.
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