rev:text
| - Going to eat out on the west side is really a painful process nowadays. Unnecessary attitude, hipster service, road closures, lacking of parking, super expensive...
I am still looking for another joint on the east side that I can frequent. House on Parliament is definitely my number one. I have tried a few places east of the DVP, but nothing really. Il Ponte is a fine place, but it is time to look for another one.
Many years ago, I came across a bistro in the middle of east Chinatown. However, I never had a chance to try it. Last night, I finally did.
All the signature dishes were well executed. Specifically, the fish soup and seafood stew were excellent.
However, I have to say that the dessert I ordered, boule de neige in English sauce (condense milk) was exceptional.
|