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| - Came here for dim sum lunch today with some relatives. Never been here for lunch but we met here because they were coming up from downtown. Place was pretty packed at 12.20pm and not many empty tables. We had to sit right at the front door. The dim sum ain't bad, especially for the price. We got a good variety of things like fried squid tentacles, shrimp rice rolls, har gow, steamed tripe, steamed beef balls, fried dace fish balls, stuffed peppers/tofu and congee. The rice rolls were really good, transparent, smooth and not too soft. The worst dish was the congee, not much ingredients, too thick and didn't look appetizing. The fried dace fish balls were not bad and even came with the proper clam sauce. Not many people bother to make this dish and give the correct sauce.
Not somewhere that I would've chosen to dine at but I'm pleasantly surprised. Would come here again, if I was in the area. If you can dine early, 8am to 11am (mon - fri), then S, M or L dim sum is only $1.80 per dish. (It's $2.20 on Sat and Sun mornings)
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