Had lunch there today. It was ok. Nice staff ok menu . Had veggie chili did not have the consistency of chili too thick it was more like ratatouille in a bowl good taste though. It was served with French bread that was a little on the stale side some organic blue corn chips a much better choice and more Tex Mex style. Next had the spinach portabello moz cheese quesadilla really good. Bad choice of hot sauce that it is served with. They use sriracha hot chili sauce not really good with once again Tex Mex dish. cholula a Mexican hot sauce better choice for both dishes or even Texas Pete or make your own not hard . The hot sauce they serve is great with asian style , and yes it matters. Would prob go back if someone really really wanted to go and talked me into it, but prob will not they have some kinks to fix.