Used to go here before it rebranded as a higher end steakhouse restaurant. Wasn't the biggest fan before, but it's been a huge turn around. Came here when there was a huge wait at the nearby Keg, and it ended up being a blessing.
The ambience is very relaxing, the dining area felt more spacious than it probably should, and the waitstaff was extremely friendly.
We had the beef wagyu dumplings for an appetizer, and it was easily one of the best and most delicious things I've ever eaten... To the point that i will come here for them alone.
I had the steak frites for entree and my girlfriend had the prime rib. Both entrees were excellent, with good portions. The chef came out of the kitchen to talk to us, and was very friendly and looking to provide the best dining experience for us.
For a price better than the Keg, I left completely satisfied and will 100% return.