One word. Incredible. Great food and atmosphere. One of the best Vegan or Vegetarian restaurants I have ever been too, period. Lots of creative items to choose from. I hade the Mushroom Carpaccio to start - better than the real thing. Gnocchi for main course - excellent preparation and flavors.
Glutenberg gluten free IPA in a can - surprisingly satisfying. I would make it my go to beer if I could find it back in Michigan. Attention Michigan craft brewers - consider tapping into the gluten free market. (Pun intended)
I gave it 4 stars but it's really 5. I don't want to give the impression that I just give out 5 stars to everything I like. However, if I come back and have a similar experience I am sure lov can earn 5 stars - no problem.
I look forward to eating at lov again on my next visit to beautiful Montreal!