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  • The restaurant is located in the basement of the building, you'd have to click R in the elevator to get to the floor. The service was amazing, our waiter was very friendly and helpful. We ordered the valentine's day special, which was a set course of 3 items. I ordered the ahi tuna as the appetizer, the 11 oz rib eye for main and the set dessert option. The ahi tuna was okay, a bit dry and soaked in wasabi infused dip. The Rib eye tasted amazing, however, it was completely lacking on the presentation side. It was served over a sizzling hot plate of oil/butter, but when you put hot food over oil/butter, it just splatters everywhere. Basically my plate was a mosaic of butter and oil stains over a white plate. Overall, I think the steak itself was great, however, would i pay that kind of pricing for that presentation? Maybe not.
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