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  • Once again my stomach got in the way of taking useful pics- i promise next time i will :) Anyway, visited boiler room sunday night for dinner with the family based on recommendations from friends. The table shared the charcuterie (sp?) board for an appetizer and it didnt disappoint. I cant quite remember which four meats were included but they were all yummy, especially the ham-melted in my mouth! A small jar of pickled veggies was included and i enjoyed them as well. For main course, our two children (ages 8 and 2) each got the macaroni and cheese. The mac and cheese was not neccessarily kid friendly (meaning it didnt come from a blue box) but it was tasty, made with a combo of cheeses and served in a little crock. My girlfriend and her father ordered the sturgeon and i have to admit i was a little jealous when it arrived at the table-the presentation was beautiful. I did not taste but am told that it was really good and my daughter made a few bites of it disappear so fast we were looking around thinking she had dropped it. My gf's brother had some lobster bolognese (cant remember the name, sorry!) which looked good but i did not taste. His wife ordered the skirt steak- YUM. Very tasty, fairly large portion, good choice. She did remark that it was odd no starch was included on the plate but i dont think a lack of potatos is a deal breaker. And finally, i ordered the shrimp and grits. My original thought was to order the squid-e-o's but i chose this dish in case my daughter wasnt happy with her food as she loves shrimp. I wish i had stayed with my first choice. Not because the food wasnt good, i had never really had grits before and they were tasty. And shrimp is shrimp, hard to mess it up. In fact, my food was very good, BUT i can not stop thinking about "what could have been". Sounds silly, but i really was looking forward to trying the squid-e-o's, so much so that we may have to make a special trip just to try it. All in all it was a good dinner. I had heard so much about the menu and was looking forward to tasting all of these dishes but unfortunately we didnt get too many of them tasted. Wil be definitely returning with our eyes toward the appetizer section and some shared plates.
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