We came here for lunch on Saturday on the recommendation of my daughter, who was in the mood for sushi. It was a first for both Hubby and I and both of us enjoyed it. We started off with an appetizer of Avocado Eggrolls. They were simply delicious and my daughter just loved the honey-cilantro dipping sauce that was served with them. I wanted a combination Sashimi platter and was very disappointed that they didn't have anything like that. So instead I ordered the Yamada Roll and the Coconut Shrimp Roll. Both were good however my favorite was the Coconut Shrimp roll. The toasted macadamia nuts really made it stand out for me. Our daughter ordered the Philadelphia Roll and the Crab Crunch Roll and she said they were both really good. Hubby went with the Pad Thai with Shrimp and he enjoyed it as well. We did think it was strange however that the shrimp was little tiny cocktail type shrimp (similar to those that get freeze dried) and not regular sized shrimp. Because of this the flavor of the shrimp was lacking. Service was really good and we would like to come back one day during happy hour to take advantage of some of their great specials during this time.