My husband and I stumbled on this small restaurant downtown because of the jam packed terrace. Once I saw black cod on the menu, I immediately decided this was our dinner for the evening. The inside is pretty small but great ambience and cozy feel. We sat across from the open kitchen- which I love seeing! We were greeted by a super friendly and patient server. We ordered the octopus appetizer which we both enjoyed. The black cod was ok- a bit bland, but I really loved their Portuguese salsa I ordered on the side! My husband ordered the seafood bouillabaisse with a lobster mixed in. He was disappointed with the small quantity of the lobster but overall he liked his dish. Not a bad place to try out for an evening of splurging if only for the ambience and great service.