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| - This is apparently a fairly new restaurant in the Mississauga area, just the latest in a slew of Chinese restaurant which have occupied this location. Maybe that contributes to the fact that the menu is on the small side in terms of options, I came here for dinner on a Sunday night with my family. Despite it being a seafood restaurant, we actually only ordered one seafood dish (steamed fish), along with Peking duck, cashew chicken, steamed vegetable, and half a chicken. I will say though that I saw some of the fried lobster or crab dishes come out and they looked very appetizing. Overall I thought the quality of the food was good though - the only dish that was a bit iffy for me was the cashew chicken, which was tasty but a bit on the salty side. The Peking duck was pretty good quality I would say, and the doughy wraps they gave us were great. We actually ended up getting a second platter of just the wraps, which was $5. They present their duck in the most unique way, they kind of hang it up on this post thing so it looks like it is being crucified while they slice away at it. Kind of interesting, plus at least it draws the attention of other patrons and makes lots of people want to order duck. Staff were really attentive and it was evident they were trying really hard to impress with their customer service, given that this is a new place. Food also came quickly, which was a plus. The venue is also quite nice - very high ceilings and lots of chandeliers, less of a traditional Chinese restaurant feel, but pleasant all the same. Overall I had a good dinner here, would go again, hopefully this place will be able to stay in business here.
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