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  • Two of the things I don't like about Gal's continue to be the attitude of the servers, and the fact that the dinner plate is the same as lunch plate, they charge you more during dinner. Haven't been here for close to a year even though it is right across from where I live. Tonight's experience is no surprise. The servers were complaining about things in the dining hall amongst themselves. They also had trouble my English. Food quality is sustainable. Plean in general, although the manager was bleeding his nose in the dining room. One of the kitchen staff was during fish so close to the dining hall so loud that the whole hall quieted down. That's all you could hear for two segments of 15 minutes. It was ULTRA ANNOYING!! For sure not customer oriented approach. Cuisine wise, it is a Korean owned and managed business, selling Japanese and Korean food, now with some Chinese staff.
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