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  • We love this place. I usually get the chopped pork or brisket and my husbands loves the ribs, rib tips, smoked sausage, and burnt ends. We always sit in the bar area when Wes is working, because he is the best server/bartender. We have never had bad service from him. We mostly get good service in the dining rooms also, but I'm not thrilled that they added televisions to the other dining area. I don't want to be distracted by sports when I'm out for a nice meal.
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