We had a great experience here. The ambience is really cute- small, personal, contemporary bistro feel. The food was very good:
- Pumpkin Gnocchi with brown butter and sage: pillowy, delish goodness
- Bruschetta with mushrooms and truffle paste and parmesean shaved on top: Awesome
- Pizza with proscuitto and goat cheese and gorgonzola with oyster mushrooms: Wow. We couldn't get enough of it
- Caprese Salad: really not quite a salad...but the mozzarella was good
The service was quick, efficient and friendly...will definitely be back