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  • Went in today with a client, we decided to try it because the sign said "put some south in your mouth" . Well my family is from Tennessee, and they have that nasty red clay there, I think it is better than the brisket. The brisket wasn't even warm, had no smoke ring to speak of, and was very, very, very fatty. We all know when you eat something greasy you get that oil slick feeling on the roof of your mouth, I couldn't get it off for an hour. The cole slaw was really good, red beans and rice were like soup. They have 8 different sauces and give you 2 small cups to hold it in. I don't hold out much hope for this place until they learn how to cook a brisket, there are at least a couple of very good bbq places in Champaign, you guys need to really step up your game.
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