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  • This bldg is the oldest functioning bldg in Tempe and the atmosphere is amAZing.. the service was excellent..now on to the food.. We started with the stuffed mushroom..they were ok. I had a sirlion and it was delish and cooked to perfection..I also paired it with a salad and at the waiters suggestion tried their own Rocoforet(sp?) dressing..if you like blue cheese you may like it. It is really pungent. I also paired my steak with the spaghetti as the waiter suggested and I wasn't disappointed. The marinara was sweat and reminded me of my Grandmother's which brought back memories. Their bread is wonderful it is sweat with rosemary on top. I will def be back when I come back to Arizona. I would also suggest calling ahead for reservations.
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