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| - We ordered the four-course dinner that included cheese fondue (with bread and vegetable dippers), salad (we chose the caesar and house), entree (meat, seafood, or vegetables in broth that you must cook yourself for a couple of minutes), and chocolate fondue dessert (with fruit, brownie, marshmallow, and cheesecake dippers). We enjoyed the taste of all of the food, and our stomachs felt full after the meal was over. You keep track of whose food is whose by inserting colored sticks into the cooking pot on your table. I recommend coming to this restaurant with people with whom you do not mind sharing germs, because you will be sharing the same cooking pot. The waitress and other wait staff stopped by frequently to bring us the next course and to refill our beverages. The total price for two people was about $100, not including the tip. I will not return to this restaurant frequently, but it provides a different, fun experience to do occasionally. The dress code is casual, although you may dress up if you want to do so.
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