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| - So I haven't been here in ages and never on a weekday. Bonus: No weekday lineup - YAAY! Tip: CASH ONLY PEOPLE! I was curious to see if the quality of food had been maintained. Yep! We sat downstairs, (love the surroundings - all decor from mostly the 50's - formica kitchen tables, signs, wall decorations, tons of stuff to look at) there were 2 or 3 tables full on the main floor, but it was definitely not packed. We had the scrambled eggs (choice of 3 sides - I chose potato salad, peameal bacon and mixed greens) and he had the Breakfast Pocket. The eggs were good - nothing amazing, but nothing to complain about, the potato salad had a nice flavour kick of added dijon mustard. The greens were great - lots of zingy arugula thrown in along with a bit of spinach. The peameal was good. The Breakfast Pocket was good - a bit dry. This is the only place I would order homefries from - they do it right - crispy with onions! They do bring a side of (house made?) ketchup that has added kick and spices in it. It was definitely as good as I remembered - great attention to detail, food-wise. Unfortunately, hipster dude server was really doing the minimum (which didn't take away from the food, but did affect the overall experieence). Note: Not wheelchair accessible - washroom in basement or upstairs. I'd come back for the food.
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