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  • Das Restaurant ist sehr gut . Ich gebe es eine solide 4 Sterne. Yes, 4 stars for sure. Ambiance - Very small, nice and pleasant. Good soft lighting and very home style. This is a casual place for friends to go and enjoy. Service - very, very good. Nice, quick and knowledgeable. This was an added plus and considering there was one waitress for about 8 parties while we were there, that was to me very good. The Beer - Had the Konig Ludwig Weissbier on Draft. Enjoyed that thoroughly. Not too much carbonation and a very deep taste while light at the same time. Draft beers are so drinkable! The food - Mega Pretzel Dip Plate - So, they don't have the mega pretzel any longer because it doesn't stay nice and soft very long.... But they did give us three pretzels and they were good with dipping mustards and tons of salt... Goulash and Spaetzle - This pot roast was very tender and melt in your mouth. The waitress recommended we try this on top of the spaetzle dumplings and that made it tasty. Giant Sausage Plate - this had a curry sausage, Beer Bratwurst, Bavarian Bratwurst and the Bockwurst. I ordered mine with two sides and had the spaetzle and the french fries. Those fries were amazing and while I am not a huge spaetzle fan, come on, you gotta try it. This was a rather large plate and I ordered it to try the different sausages and to bring the rest home. Three different mustards are served. Huge portion too. Schnitzel with Creamy Mushroom - My son had this and it was very good. The veal was tasty and when you add the creamy mushroom sauce on it, what a great combo. Good size portion. The Apple Steudel - Flakey, moist and melts in your mouth. Not very tart and not too sweet. Comes with ice cream and whipped cream. This is a great rendition of an apple streudel. Bread Pudding with Toffee - Yeah, a chocolate bread pudding with Toffee. This was darn good. GK says get your lederhosen on and come on down and try this place. Just remember, German food is more comfort food and down home basics. If they had daily specials and some real German liver and other organ type dishes, I would have enjoyed that very much.
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