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  • The chicken was delicious. But for an $8 entree, I expect more than chicken cubes and sticky rice. Not a lot more but throw in a vegetable for cryin out loud. More importantly, the service was weak. I asked for an explanation of some of the beverages - and was told they were powdered. Now that's how to get me to give you my money... Really? They're powdered? Yummm. The grandmother, who clearly is passionate about her recipes, needs to whip those slack jawed, goth kids into shape, yell at them about their lack of a work ethic and fill them in on a few things -- first of which is pride in her food, how is it prepared, what is it...why should I care! I want to know...I'm interested, don't look at me when I ask these questions like I've grown horns! Then third...bus your damned tables! If you don't clean the tables, you can't seat new guests... Get busy! Votive candles on the tables don't make money...they're just a fire hazard. Or put them out in the afternoon when the sun is setting so they don't just look stupid. If a single guest comes in to eat lunch - and you only have 4 tops, don't keep asking them if they're sure they don't want to take their lunch to go...You designed the damned restaurant with only 4 tops and no counter space, it's not my problem. Get over it. And finally: More than 1 person should be able to handle transactions...but the cash register is in the wrong place. Honestly, it's a disaster. If anybody there had any previous experience in the restaurant business, they should be ashamed. I love Mom n Pops...but I hate rookie places whose only reason to be in business appears to be pissing off people who want to give them their hard earned money. But again, in their defense, I will repeat, that was some delicious chicken...and despite the fact that they say it isn't spicy, it was and it was good...just don't waste your time getting it with rice -- get two orders of the appetizer. To go. err.
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