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  • We got here at 1:30pm on a Friday. There was a line but it was not long; we only waited for about 15 minutes to get in. 1. Interior: Quirky and interesting decor, very packed, hard to get out of our seats because the tiny tables were way too close to each other. The washrooms were actually a must-see. Too bad i did not bring my phone when i used the washroom. I wish i actually took pictures of it hahaha. Loved the whole retro theme. 2. Food: A plate of fruit screwer came first. We waited for 20 min to get our food (all waiters and waitresses were busy) but thankfully we weren't too hungry. I got À la bretonne egg benny and my mom ordered La biquette omelet. We were both big fans of the food as it was cooked perfectly. 2 things I really need to point out here: - THEIR POTATOES WERE AMAZING. you would not need any extra dipping sauce on the side as they are already well seasoned with many herbs that i cannot name. POTATOES POTATOES POTATOES - THEIR PORTIONS WERE HUGE. I could only finish half of my plate and my mom tried really hard to work through 3/4 of her omelet. we ended up having the leftover with some poutine for dinner. 3. Service: My sketchy french would only embarrass myself so the kind waiter served us in English. I forgot his name but he was really friendly and professional (and he wore a bow tie!!). It was a bit difficult to get noticed by the waiters and waitresses as there were just way too many people dining at the time but they tried their best to speed up everything so i had no complaints.
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