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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • I've lived here my whole life (28 years, dude) and strangely enough have never been to this place. Well, I finally went here last night with my sexy-pants boyfriend. His pants are sexy. So, it takes a few minutes to get to the actual restaurant. You drive higher and higher and higher and then directly into outer space. Finally, when you arrive to the top, complimentary valet is waiting for you. Which I zipped right past because I refuse to valet my expensive 2011 standard Golf. I probably should've valeted though, because then I was forced to walk up a slanted hill in 6" heels and had to cling to sexy-pants boyfriend like an old lady with brittle bones. Once inside, you then go up yet another flight of stairs (don't worry, there's an elevator) where you are finally greeted by the hostess. The restaurant itself is interesting - large, glass windows so you can enjoy the view, said Captain Obvious. Aside from that, it's rather plain and even on the drab side. I'm not saying that's a negative. It could be purposeful to not retract from the view? I dunno. The view is seriously spectacular though! I love the desert and this only amplified my love for it. I know there's a lot of haters in Phoenix who talk shit about how ugly this city is. You shut your damn mouth. If you're one of these haters, I encourage you to visit places like this that give you a profound appreciation of how neat mountains and clear skies really are. Onto the food: Pretty good! Expensive, as one would expect, but not outrageous. I ordered a "micro greens" salad with pistachios, pears, and some type of cheese I'd never heard of it. The salad was truly micro and was almost deconstructed, which I'm not a fan of. I'm lazy and don't want to put my food together. It came out on an overly-HUGE plate and I nearly guffawed at it! Hahaha! It looked really silly and even tinier. Overall though it was pretty good. I also had a side of fingerling potatoes and those were GREAT! S.P. Boyfriend had the chef's special, which was shrimp with kidney beans (I think, can't remember). It was very tasty. We followed all of that up with the peanut butter and chocolate cheesecake - definitely the highlight of the evening. The entire bill came to $76 - not bad! Afterward we went outside to check out the rest of the restaurant and made the treacherous trek back down to my baller car, where my boyfriend literally piggybacked me so I didn't have to break my ankles. Overall, pretty cool place! Friendly staff, great views. Clearly I have run out of things to say.
http://www.openvoc.eu/poi#coolReviews
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