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  • This was my first authentic poutine in well over 15 years and it was just as good as I rememberd. There are a ton of reiews already, I just wanted to add that they are the only place I found while in town that has 100 percent vegetarian poutine (gravy included). I had both the traditional and the ground beef with onion variety. So good that I went back twice in the week I stayed in Montreal. I adored my cider, Mystique and hope to find SOMEPLACE in the US to purchase.
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